![]() ![]() Now Russian food isn't as famous as Italian or French, or any of the other major European powers. ![]() I've been to the country four times and was sick of enjoying the food and culture without being able to communicate.Ī couple weeks before these lessons started, I went to the Russian restaurant closest to my home. I recently decided to start learning Russian. It's a fun place to come with a friend or a small group. I can see why this place is top-rated, because of the food, the drinks, and also the service and vibe. ![]() We also had a horseradish shot, which you should run to enjoy if anything ails you. The food was specifically Russian but still felt approachable, especially with V around to explain anything you want! Portion sizes for appetizers are also bigger than what you're used to.įor drinks, we enjoyed the Dirty Borscht (much more delicious than you think!), Ginger Gimlet, and Putin's Pickle. Also had the chicken and mushroom blintz, which was two blintzes, full of shredded meat. Vitaliy recommends them boiled, but we went friend and they were yummy and surprisingly filling. We had the homemade pelmini (Siberian flavor, which is beef and pork), which are little mini dumplings. The owner Vitaliy was our server, and he jokes that Masha is his wife, so that must make him the bear. My sister-friends Marissa and Julia brought me to Masha. ![]()
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